The restaurant’s roots trace back to the mid-18th century, and the Potočnik family has been bringing it to life since 1934. The current owner and restaurant owner, Miha Potočnik, together with his wife Anita, an excellent pastry chef, have enriched the family tradition with the knowledge they gained in culinary school. Their son Luka, who not only has exceptional culinary talent but also plays the accordion for guests, continues the skill once practiced by his grandmother Ivanka. When all the rooms of the restaurant are filled with expressions of hospitality, the Potočniks’ daughter Ana also steps in to help.